Togiharu PRO Salmon Slicer
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Price: $198.00
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Togiharu PRO Salmon Slicer
Size: 11.7" (30cm)
Style: Slicer


Salmon Slicer

Steel Type


Saya Cover

Not Included


Double-Edged (50/50)

Blade Length

11.7" (300mm)

Handle Material

POM (Polyacetal Resin)



* Hardness Rockwell C scale

For Left-Handed Customer

  • This Western-style knife is right and left handed user friendly.

Back side of knife

We are proud to announce Misono’s very first collaboration with another brand! Although the material used is similar to the Misono 440, the edge retention of the Togiharu 440 falls between the Misono 440 and the UX10, due to how the Togiharu 440 is hand finished using a better steel than the Misono 440. We could not have been more honored to coproduce the Togiharu 440 with one of the most distinguished knife company, Misono.

The Togiharu PRO salmon slicer has a straight flexible blade for slicing salmon.

General knife care tips and warnings

  • Never wash knives in the dishwasher
  • Stain-resistant knives are not stainless.
  • Improper care will result in rusting and chipping.
  • Please wipe knives dry after use to prevent rusting.
  • Western style knives sold at KORIN have significantly thinner blades than typical Western knives. Use of honing steels or sharpening machines may result in chipping.
  • We advice all customers to always use sharpening stones to sharpen or hone knives.

For more information, please check our pages on different types of sharpening stones or sharpening tips.

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