Knives
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Togiharu Hammered Texture Damascus Gyutou
Price per item$149.00 – $169.00
  
    
  
 
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Togiharu Hammered Texture Damascus Gyutou
Item #: HTO-HDGY
Size: 2 Sizes Available
Style: Chef's Knife
Specifications

Style

Gyutou

Steel Type

Damascus / Core VG-10

Saya Cover

Not Included

Blade

Double-Edged (50/50)

Handle Material

Hardwood

*HRc

59-60

* Hardness Rockwell C scale

For Left-Handed Customer

  • This Western-style knife is right and left handed user friendly.

- As seen on BuzzFeed Food, December 2013

- As seen on Happy Herbivore, February 2012

- As seen on Foodie with Family, December 2011

The Togiharu Hammered Damascus is one of the most popular lines within the Togiharu collection. This line features a unique and beautiful `tsuchi-me’ (hammered texture) on the blade and a VG-10 steel core, which makes it popular both for professionals and as gifts. Each hand finished hammered damascus blade is specially customized by Korin to fit professional needs. The symmetrical 50:50 double edged blade is suitable for both right and left-handed individuals.

The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives.

General knife care tips and warnings

  • Never wash knives in the dishwasher
  • Stain-resistant knives are not stainless.
  • Improper care will result in rusting and chipping.
  • Please wipe knives dry after use to prevent rusting.
  • Western style knives sold at KORIN have significantly thinner blades than typical Western knives. Use of honing steels or sharpening machines may result in chipping.
  • We advice all customers to always use sharpening stones to sharpen or hone knives.

For more information, please check our pages on different types of sharpening stones or sharpening tips.




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