The Japanese Kitchen
Item #: BK-012
Size: 512 pages
By Hiroko Shimbo

Hiroko Shimbo

Enter the world of fresh, natural, and healthful Japanese cooking through The Japanese Kitchen, the most thorough guide to Japanese cuisine written for the American cook. Here are complete descriptions of Japanese ingredients, including where to find them and how to choose them.
  • Clear explanations of techniques.
  • Over 250 recipes, with plenty of helpful illustrations.
List Price: $19.95
Price: $19.95

 
 

Hiroko Shimbo

Enter the world of fresh, natural, and healthful Japanese cooking through The Japanese Kitchen, the most thorough guide to Japanese cuisine written for the American cook. Here are complete descriptions of Japanese ingredients, including where to find them and how to choose them.

  • Clear explanations of techniques.

  • Over 250 recipes, with plenty of helpful illustrations.
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Score: 5/5