Knives
Kitchen & Dining

Boning Knife(Hankotsu)


The Hankotsu is used for separating meat from bones. It is a strong and sturdy knife, used to cut meat away from the bone, but not for cutting through bones. Hankotsu Western counterpart is a boning knife.
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Misono Molybdenum Hankotsu
Item #: HMI-542-014   Size: 5.6" (14.5cm)
Price per item$74.00 – $96.20
  
 
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Misono Swedish Carbon Steel Hankotsu
Item #: HMI-142-014   Size: 5.7" (14.5cm)
Price per item$92.00 – $119.60