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Nenohi Mizu-Honyaki Yanagi with Ebony Handle
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Item #: HNE-MHYYA
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Size: 11.7" (30 cm)
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Style: Sashimi Slicer
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The yanagi used to slice boneless fish fillets into sashimi and toppings for sushi. The graceful, thin blade cuts beautiful slices in one long, drawing stroke.
Originated in Kansai (Osaka) region.
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