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Misono Molybdenum Santoku
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Item #: HMI-581-018
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Size: 7.0" (18cm)
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Style: Multi-purpose Knife
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Specifications
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Style |
Santoku |
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Steel Type |
Molybdenum Stain Resistant Steel |
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Saya Cover |
Not Included |
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Blade |
Double-Edged (70/30) |
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Blade Length |
7.0” (180mm) |
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Handle Material |
Composite Wood |
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*HRc |
56-58 | | * Hardness Rockwell C scale
For Left-Handed Customer
- This Western-style knife can be changed to left-handed by Korin's resident knife master.
- The fee for this conversion is $20.00 and has been automatically added to the cost of your purchase.
The santoku, meaning "three virtues", is an all-purpose knife that takes its name from its ability to easily handle meat, fish and vegetables. The high profile of the blade makes the santoku well-suited for smaller kitchen spaces and keeps the knuckles well above the cutting board.
General knife care tips and warnings - Never wash knives in the dishwasher
- Stain-resistant knives are not stainless.
- Improper care will result in rusting and chipping.
- Please wipe knives dry after use to prevent rusting.
- Western style knives sold at KORIN have significantly thinner blades than typical Western knives. Use of honing steels or sharpening machines may result in chipping.
- We advice all customers to always use sharpening stones to sharpen or hone knives.
For more information, please check our pages on different types of sharpening stones or sharpening tips.
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