Made of a soft polyvinyl acetate material, reduces the impact of the knife minimizing stress to not only your knife but to your hand as well. With a non-slip surface the cutting board allows for precise and accurate cuts!
White binchotan is chemical free, almost smoke free, and burns three times hotter than American charcoal for up to 4-5 hours. The incredibly high heat preserves the flavorful juices and adds a beautiful sear!
The Meuchi spike is an indispensable item in eel preparation. Used to pin down slippery eel when filleting and cleaning, the eel spike will hold your eel in place, saving you time and energy in preparation. The unique T-shaped design is easily hammered into place and provides a sturdy grip when working with slippery ingredients. Made out of high-quality stainless steel.
X Dishwasher safe X Microwave Safe X Oven Safe X Stove Top Safe