Suisin Inox Two Piece Set
Item #: HSU-IN2
Size: Gyutou 7.0" (18cm) / Petty 5.9" (15cm)
Style: Chef Knife, Petty & Utility Knife
Suisin Inox knives are highly recommended for those learning how to sharpen knives with a sharpening stone. This series has a thin and easy to sharpen blade made out of a blend of AUS-8 base steel. The simple yet beautiful two toned handle and well balanced knife makes this line increasingly popular.

The gyutou is a versatile chef's knife. It can be used for cutting meat, fish and vegetables, making it suitable for preparing Western cuisine. Lightweight and thin, Japanese chef knives have a sharper blade and maintain their sharpness longer than most other chef knives.

The petty is a smaller chef knife that makes it a convenient size for peeling and other delicate work.

The Suisin Gift Set of assorted knives is an excellent idea for a personalized gift. Choose the best package for your weekend chef friends or for your loved ones. * Only right-handed knives are available.

List Price: $
Price per Item: $187.50 – $227.50



Gyutou & Petty

Steel Type

Swedish Inox / AUS 8-A Steel

Saya Cover

Not Included


Double-Edged (70/30)

Blade Length

5.9” (150mm), 7.0" (180mm)

Handle Material

Composite Wood



* Hardness Rockwell C scale

For Left-Handed Customer

  • This Western-style knife can be changed to left-handed by Korin's resident knife master.

  • The fee for this conversion is $25.00 and has been automatically added to the cost of your purchase.

General knife care tips and warnings

  • Never wash knives in the dishwasher
  • Stain-resistant knives are not stainless.
  • Improper care will result in rusting and chipping.
  • Please wipe knives dry after use to prevent rusting.
  • Western style knives sold at KORIN have significantly thinner blades than typical Western knives. Use of honing steels or sharpening machines may result in chipping.
  • We advice all customers to always use sharpening stones to sharpen or hone knives.

For more information, please check our pages on different types of sharpening stones or sharpening tips.

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