Made of a soft polyvinyl acetate material, reduces the impact of the knife minimizing stress to not only your knife but to your hand as well. With a non-slip surface the cutting board allows for precise and accurate cuts!
White binchotan is chemical free, almost smoke free, and burns three times hotter than American charcoal for up to 4-5 hours. The incredibly high heat preserves the flavorful juices and adds a beautiful sear!
The warm, bold colors of this long, rectangular plate add a playfulness and flair to any meal. The brown-yellow-green composition is a great complement to broiled whole fish, for which the plate is specifically designed, or makes a great background for hors d'ouvres as well. You could also serve a simple salad or even a side of pommes frites with aioli on this Iga Sanma Rectangular Plate.